ExoticBioNaturals - MORINGA AND MINT CHOCOLATE SQUARES

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This recipe by Aduna will become one of your favorites. And why not? There is no reason why you shouldn't try this recipe. It has a sweet chewy base, a rich and creamy filling, and a crunchy chocolate topping. The goodness of moringa is a cherry on the cake. ExoticBionaturals provides the best quality of moringa powder that isn't only healthful but also 100% pure and organic.

10
1 Almonds ( Almonds 1 cup )
2 Cacao powder ( Cacao powder 2 tbsp )
1 Medjool dates ( Medjool dates 1 cup )
pinch salt ( A pinch of salt )
2 Moringa Powder ( Moringa Powder 2 tbsp )
1/2 Cashews ( ½ cup Cashews )
1/4 Fresh mint leaves ( Fresh mint leaves 1/4 cup )
1/4 Maple syrup or raw honey or rice syrup ( Maple syrup or raw honey or rice syrup 1/4 cup )
1/2 Non-dairy milk ( Non-dairy milk ½ - ¾ cup )
1/4 Melted coconut oil ( Melted coconut oil 1/4 cup )
to taste Peppermint extract ( Peppermint extract few drops )
1/4 Cacao powder ( Cacao powder 1/4 cup )
2 Maple syrup or raw honey ( Maple syrup or raw honey 2 tbsp )
pinch A pinch of salt ( A pinch of salt )
Cacao nibs ( Cacao nibs for decoration )
  1. To make the base, mix the almonds in a food processor till it becomes coarse flour. Add the salt, cacao powder, and dates. Blend again until the mixture sticks together when pinched with thumb and...
    See the full directions on my site
Nutritions

Calories
270

Sodium
34mg
1% DV

Fat
12g
19% DV

Protein
5g
10% DV

Carbs
35g
11% DV

Fiber
2g
10% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV