Desserts

Fall Wreath Cupcake Cake

166

An easy cupcake decorating technique that\\\'s perfect for dessert at your Thanksgiving dinner! Change up the colors to suit the season.

½ cup butter
2 ounces good quality chocolate
2 large eggs
¾ cup granulated sugar
2 teaspoons vanilla
½ cup plain or vanilla yogurt
½ cup unsweetened cocoa powder
¾ cup all purpose flour
½ teaspoon baking soda
1 teaspoon baking powder
¼ teaspoon salt
Nutritions

Calories
2056

Sodium
1805mg
75% DV

Fat
98g
152% DV

Protein
33g
67% DV

Carbs
288g
98% DV

Fiber
28g
113% DV