Casseroles

Fancy Schmancy Tuna Noodle Casserole

54

This is my take on the traditional Tuna Noodle Casserole. I added a lot of veggies and it makes it so colorful and perfect for Fall. It also includes a unique topping (as you actually take 3 different types of crumbs and add them together)!

2 tbsp olive oil
1/2 onion, diced
2 cloves garlic, minced
8 oz mushrooms, diced
2 stalks of celery, diced
1 red pepper, diced
1 green pepper, diced
16 oz egg noodles
3 cups sharp cheddar/monterey jack, grated
2 cups chicken broth
1 cup half 'n half
1 can cream of mushroom soup (optional)
1 bag frozen peas
1 bag frozen corn
2 cans of tuna in water, drained and flaked
4 tbsp butter, melted
1 cup potato chips, crushed
18 Ritz Crackers, crushed
1 cup Italian Breadcrumbs
Add olive oil to a large skillet and add onions and garlic. Cook for a few minutes and then add mushrooms. Cook for a few more minutes and then add celery and peppers. Cook on Medium-Low until mushrooms are...
See the full directions on my site
Nutritions

Calories
7357

Sodium
13029mg
542% DV

Fat
361g
555% DV

Protein
141g
283% DV

Carbs
828g
281% DV

Fiber
78g
315% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV