Desserts

Faux Fried Ice Cream

Marie Poulson
February 05, 2015
2

I love Gooey Chex mix, and I realized that the flavors resemble that of fried ice cream. I had the idea to mix all the dry ingredients from that recipe and take a big ball of vanilla ice cream and roll it up in the mixture. I finished it off by drizzling some yummy caramel over the top and buh-bam!

1/2 gallon vanilla ice cream

1 jar of your favorite caramel topping

3 cups crushed Golden Grahams

1/2 c. toasted coconut (don’t skip the toasted part!)

1/2 lightly toasted sliced almonds
Mix all the ingredients (except for the ice cream and caramel) together in a big bowl. Scoop ice cream and roll in balls about the size of a baseball. (Tip: slip some baggies over your hands to keep the...
See the full directions on my site
Nutritions

Calories
3251

Sodium
1718mg
71% DV

Fat
169g
260% DV

Protein
47g
95% DV

Carbs
383g
130% DV

Fiber
39g
156% DV

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Mezcal Negroni

31

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel
See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV