For the Rolls:: 240 ml milk 135 g caster sugar 14 g Yeast 115 g Butter ( At Room Temp ) 2 Eggs 1/2 tsp Salt 600 g Bread Flour ( Plus extra for dusting ) For the filling:: 400 g Mincemeat 200 g Ready to roll marzipan For the Glaze:: 120 g Icing Sugar 1 tsp Vanilla Extract 2 tbsp Milk
Gently heat the milk in a small saucepan until luke warm
Pour into a large mixing bowl
Stir in the caster sugar and yeast
Cover with a clean tea towel and leave for 10 minutes ...
A savory spin on a classic sweet. We modified fairy bread to make it less sugary. With avocado and cream cheese, what was once served as a dessert can now be enjoyed as an appetizer, as well.
Best homemade Banana Bars recipe is a cross between banana bread and banana cake with a gooey brown butter frosting slathered on moist, easy-to-make bars.
