Fiery Sweet Pea Soup

February 25, 2018

Fiery Sweet Pea Soup will help you endure the remaining winter months with it's warming and comforting tastiness. This recipe is adaptable, easy, and super quick to pull together any night of the week. And here's the thing, I don't like the taste of peas! The pea flavor is magically masked so even the pickiest eaters will devour this scrumptious, slurpable soup! (Yes, even you, Mom!)

2-4

2 tablespoons olive oil
1 large leek ( washed and chopped )
1/2 small white onion ( chopped )
2 jalapeno peppers ( deseeded and chopped )
to taste salt and pepper
6 garlic cloves ( chopped )
10 oz bag of frozen sweet peas
4 cups chicken broth ( you can sub vegetable broth )
2 cups water
1 sprig of fresh thyme
1-2 tablespoons fresh parsley
4 cups baby spinach
1/2 cup heavy cream ( you can sub nut milk )
1-2 balls of burrata cheese
french bread ( sliced )
3-4 tablespoons melted butter
dashes of your favorite seasonings ( see notes below )

Heat olive oil in a soup pot over medium heat. Add the chopped leek, onion, jalapeno, a healthy pinch of salt and pepper, and sautee those vegetables until they are soft, roughly 7...

See the full directions on my site

Nutritions

Calories
2028

Sodium
6979mg
290% DV

Fat
168g
259% DV

Protein
71g
143% DV

Carbs
86g
29% DV

Fiber
35g
140% DV