Filipino Egg pie
29
Egg pie is a dessert that resembles to egg custard if you like that dessert you will love this too!
8
Ingredients
Pie Crust
2 1/2 cups all-purpose flour
1 teaspoon salt
1 cup unsalted butter, chilled and cut into cubes
1/4 to 1/2 cup cold water
2 tablespoon granulated sugar
Filling
1 3/4 cups evaporated milk
3 pieces raw eggs
1 piece egg, white separated from the yolk
1 teaspoon vanilla extract
1 cup granulated sugar
Pie Crust
2 1/2 cups all-purpose flour
1 teaspoon salt
1 cup unsalted butter, chilled and cut into cubes
1/4 to 1/2 cup cold water
2 tablespoon granulated sugar
Filling
1 3/4 cups evaporated milk
3 pieces raw eggs
1 piece egg, white separated from the yolk
1 teaspoon vanilla extract
1 cup granulated sugar
Cooking Procedure
1.Create the crust by combining the flour, sugar, and salt then mix well.
2.Add the butter in the middle and mix using a pastry mixer.
3.Gradually pour the cold water while mixing the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
550
Sodium
437mg
18% DV
Fat
25g
39% DV
Protein
11g
23% DV
Carbs
67g
23% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat16g83%
Polysaturated Fat1g10%
Monosaturated Fat7g45%
Cholesterol96mg32%
Sodium437mg18%
Potassium367mg10%
Protein11g23%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar34g69%
Vitamin A1047IU20%
Vitamin B60.37mg18%
Vitamin C1mg3%
Calcium208mg20%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.