Side Dishes
August 03, 2015
Calories
221
Sodium
223mg
9% DV
Fat
14g
22% DV
Protein
3g
6% DV
Carbs
17g
5% DV
Fiber
1.0g
4% DV
FLUFFY HOMEMADE BUTTERMILK BISCUITS
72
12
2 cups flour
1 tablespoon baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1 of stick of butter
1 cup buttermilk
1 tablespoon baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1 of stick of butter
1 cup buttermilk
1. Cut your stick of butter in half. Put one half aside.
2. Cut the other half into small pieces, I stash mine in the freezer for 5 mins to get it nice and cold
3. Preheat oven to 450 degrees.
4. Mix...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
221
Sodium
223mg
9% DV
Fat
14g
22% DV
Protein
3g
6% DV
Carbs
17g
5% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
9g
49%
Polysaturated Fat
0.68g
4%
Monosaturated Fat
4g
25%
Cholesterol
41mg
13%
Sodium
223mg
9%
Potassium
184mg
5%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
1.0g
4%
Sugar
1.0g
2%
Vitamin A
483IU
9%
Vitamin B6
0.03mg
1%
Vitamin C
0.6mg
1%
Calcium
86mg
8%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
