Foolproof French Bread

The Belly Rules
October 16, 2019
56
1 package yeast
2 c. warm water
4 c. flour
1 Tbsp. salt
2 Tbsp. sugar
Mix together flour, sugar and salt. Dissolve yeast in water. Pour over flour; stir to mix well. Cover with plastic wrap and let rise for 4 hours. Punch down - DO NOT KNEAD. Shape into a loaf and...
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Nutritions

Calories
3936

Sodium
7101mg
295% DV

Fat
8g
13% DV

Protein
109g
218% DV

Carbs
836g
284% DV

Fiber
37g
151% DV