Desserts

Freezer Peach Pie Filling

201
8
2-1/2 c. peaches ( peeled and sliced )
3/4 c. white sugar
1 dash nutmeg
1 tbsp cornstatch
1 tbsp minute tapioca
Toss sliced peaches in a bowl with sugar, cornstarch, tapioca, and nutmeg until sugar is mostly dissolved. Line a 9-inch pie tin with aluminum foil. Pour peach mixture into foil-lined pan. Cover with another ...
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Nutritions

Calories
34

Sodium
1.0mg
0% DV

Fat
0.13g
0% DV

Protein
0.7g
1% DV

Carbs
8g
2% DV

Fiber
1g
6% DV
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