Main Dishes

French Onion Pasta

Mouthwatering and easy take on a tradional soup.

1
cup uncooked pasta
1 large onion, peeled, and sliced thin
2 tbsp butter
1 tbsp flour
½ cup white wine
1 cup beef broth
2 tbsp milk
¼ cup grated gruyere cheese
Cook pasta according to package instructions until aldente. Melt butter in a small skillet, add onion and cook until onion turns translucent and browns, or caramelizes. Blend in flour evenly and deglaze...
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Nutritions

Calories
558

Sodium
1046mg
43% DV

Fat
38g
58% DV

Protein
16g
33% DV

Carbs
25g
8% DV

Fiber
7g
31% DV