French Toast
938
Serve the slices while they're still warm, and keep an eye out because they'll disappear quickly! Spend time with your family and teach them how to create the best French toast dish with this easy recipe.
7
6 Eggs, beaten
1 1/4 cups Milk
2 tablespoons Granulated Sugar
1 teaspoon Ground cinnamon
2 teaspoons Vanilla essence
1 Bread, slice them in half
2 teaspoons Powdered Sugar
1 1/4 cups Milk
2 tablespoons Granulated Sugar
1 teaspoon Ground cinnamon
2 teaspoons Vanilla essence
1 Bread, slice them in half
2 teaspoons Powdered Sugar
- In a medium bowl, beat eggs, milk, granulated sugar, cinnamon and vanilla until well blended.
- Heat a non-stick pan or skillet over medium heat. Grease with vegetable oil, if...
See the full directions on my site
Nutritions
Calories
70
Sodium
60mg
2% DV
Fat
2g
4% DV
Protein
4g
8% DV
Carbs
7g
2% DV
Fiber
0.9g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g6%
Polysaturated Fat0.51g3%
Monosaturated Fat1g7%
Cholesterol3mg1%
Sodium60mg2%
Potassium108mg3%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber0.9g3%
Sugar6g13%
Vitamin A87IU1%
Vitamin B60.09mg4%
Vitamin C0.8mg1%
Calcium62mg6%
Iron0.12000000000000001mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
