Fresh fig recipes - Fig salad - Kale salad

6

Figs are best served with kale salad leaves, creamy or salty white cheese and sweetened with honey. Easy and delicious fig salad.

1
1 fig
1/2 teaspoon honey
1 teaspoon feta
1 teaspoon almond ( slices )
1/4 lime
1 teaspoon grapeseed oil
1 kale ( handful, chopped )
  1. Cover kale with grape seed oil and lime juice, massage the leaves.
  2. Leave kale for 1 hour or better overnight to soften. For faster option, saute kale with oil and lime juice in the skillet...
    See the full directions on my site
Nutritions

Calories
484

Sodium
98mg
4% DV

Fat
7g
12% DV

Protein
6g
12% DV

Carbs
100g
34% DV

Fiber
15g
62% DV

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