Fresh Garden Salad with My RICH and CREAMY BLUE CHEESE DRESSING

July 21, 2014

140

Nothing tastes better on a hot summer day, or any day for dinner than a fresh Made Salad! Top it with my favorite Blue Cheese Dressing and you are on the right track for a great healthy meal I used fresh garden tomatoes, onions, and lettuce, radishes and spinach, shredded carrots and a little red cabbage then topped it with my dressing below

What you need:
4-5 T. Mayonnaise (Regular or Lite or combo of both)
1-2 T. Rice wine vinegar (depending on how "sour" you like your dressing)
1/4 – 1/2 t. Garlic powder
Salt and Pepper
2 1/2 oz. Bleu cheese, crumbled (this batch I used about 1/2 cup)
Milk or buttermilk to make of desired consistency

Mix first 4 ingredients together. Stir in bleu cheese. Taste, & adjust seasoning with garlic, salt, & pepper. If possible, put in fridge for 30-60 min. for garlic powder to dissolve. May cover &;...
See the full directions on my site

Nutritions

Calories
334

Sodium
1318mg
54% DV

Fat
25g
39% DV

Protein
20g
40% DV

Carbs
2g
0% DV

Fiber
0.9g
3% DV