Side Dishes

Fresh Green Bean Salad

73

Fresh green bean salad – green beans, red onion, cucumber and tomatoes. Dress up this simple 10-minute, salad with white balsamic, lemon and agave dressing.

8
1 lb. Fresh green beans ( trimmed and cut into bite-sized pieces )
2 cups Cherry tomatoes ( cut in half )
1 Cucumber ( de-seeded and sliced into half moons )
1/4 cup White Balsamic vinegar
2 tbsp. Agave syrup ( or other liquid sweetener )
1 Fresh lemon ( juiced )
pinch Black pepper to taste

Place the green beans in a steamer basket and steam for about 3 minutes. You want to ensure that they are still crispy to the bite.

Allow the beans to cool a bit while you prepare the cucumber (1),...
See the full directions on my site

Nutritions

Calories
44

Sodium
62mg
2% DV

Fat
0.78g
1% DV

Protein
1g
3% DV

Carbs
8g
2% DV

Fiber
1g
7% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV