Fruity Sangria

The Belly Rules
July 16, 2019
123
8
1 bottle of red wine ( 750 ml )
4 ounces rum
2 tablespoons sugar
2 cups ginger ale
assorted sliced fruit
Pour all ingredients into a large pitcher and stir until well combined. Refrigerate overnight or at least 4 hours. Serve cold and enjoy! Note: For the fruit, I used oranges, lemons, limes and...
See the full directions on my site
Nutritions

Calories
84

Sodium
11mg
0% DV

Fat
5g
7% DV

Protein
0.7g
1% DV

Carbs
8g
2% DV

Fiber
1g
6% DV