Fullblood Wagyu Beef Bacon Crispy Potato Skins

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These crispy potato skins topped with Fullblood Wagyu beef bacon are an excellent appetizer for any occasion!

10
1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Beef Bacon ( sliced into small pieces )
10 Small Russet Potatoes ( scrubbed clean )
1 lb. Sharp Cheddar Cheese ( shredded )
1 cup Sour Cream
1/2 cup Chives ( minced )
Grapeseed Oil
Kosher Salt

FIRST STEP

Pull the Fullblood Wagyu beef bacon from the freezer, and put into the refrigerator one day before making this recipe.

PREPARING THE...


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Nutritions

Calories
131

Sodium
149mg
6% DV

Fat
8g
12% DV

Protein
4g
9% DV

Carbs
8g
2% DV

Fiber
0.7999999999999999g
3% DV