Fullblood Wagyu Beef Sliders

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Fullblood Wagyu Beef Sliders with dijon mayo, brie, dates, bacon, and fried shallots.

6
6 Double 8 Cattle Company Fullblood Wagyu Beef Patties
6 Brioche Slider Rolls
1/4 cup Mayo
1 tbsp. Dijon Mustard
3 pieces Applewood Bacon
6 Dried Dates ( small diced )
6 slices Brie Cheese ( 1/2 inch thick slices )
2 Shallots ( thinly shaved )
1/2 cup Flour
1 tbsp. Olive Oil
Canola Oil ( for frying )
to taste Salt
to taste Pepper

PREPARING THE FULLBLOOD WAGYU BEEF SLIDERS

Preheat your oven to 375°F.

Combine the mayo and Dijon mustard in a bowl. Season with salt and pepper, and set aside.

Small...
See the full directions on my site

Nutritions

Calories
1267

Sodium
1657mg
69% DV

Fat
51g
79% DV

Protein
42g
85% DV

Carbs
157g
53% DV

Fiber
15g
63% DV

This crispy Oven Fried Chicken recipe is coated with Ranch dressing and dredged in a flavorful blend of Corn Flakes, bread crumbs and zesty seasoning. Use chicken breast, thighs or drumsticks for an oven baked dinner that tastes like it's deep-fried! The easy oven fried chicken is delicious alongside mashed potatoes, mac and cheese, or Southern-style green beans.

1 c Ranch salad dressing
1 c dry breadcrumbs
1 c Corn Flakes cereal crumbs
2 t sugar
2 t paprika
2 t onion powder
2 t garlic powder
2 t kosher salt
1/4 c canola oil
3-4 lbs. bone-in chicken pieces ( skin removed )
4
  • Preheat oven to 400° F. Place a rack on top of a large rimmed baking sheet that has been lined with aluminum foil. Spray rack with cooking spray and set aside.
  • Pour salad dressing into a...
    See the full directions on my site
Nutritions

Calories
1160

Sodium
2401mg
100% DV

Fat
45g
70% DV

Protein
82g
165% DV

Carbs
107g
36% DV

Fiber
10g
40% DV