Fullblood Wagyu Beef Sliders
102
Fullblood Wagyu Beef Sliders with dijon mayo, brie, dates, bacon, and fried shallots.
6
6 Double 8 Cattle Company Fullblood Wagyu Beef Patties
6 Brioche Slider Rolls
1/4 cup Mayo
1 tbsp. Dijon Mustard
3 pieces Applewood Bacon
6 Dried Dates ( small diced )
6 slices Brie Cheese ( 1/2 inch thick slices )
2 Shallots ( thinly shaved )
1/2 cup Flour
1 tbsp. Olive Oil
Canola Oil ( for frying )
to taste Salt
to taste Pepper
6 Brioche Slider Rolls
1/4 cup Mayo
1 tbsp. Dijon Mustard
3 pieces Applewood Bacon
6 Dried Dates ( small diced )
6 slices Brie Cheese ( 1/2 inch thick slices )
2 Shallots ( thinly shaved )
1/2 cup Flour
1 tbsp. Olive Oil
Canola Oil ( for frying )
to taste Salt
to taste Pepper
PREPARING THE FULLBLOOD WAGYU BEEF SLIDERS
Preheat your oven to 375°F.
Combine the mayo and Dijon mustard in a bowl. Season with salt and pepper, and set aside.
Small...
See the full directions on my site
Nutritions
Calories
1267
Sodium
1657mg
69% DV
Fat
51g
79% DV
Protein
42g
85% DV
Carbs
157g
53% DV
Fiber
15g
63% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat29g149%
Polysaturated Fat3g23%
Monosaturated Fat17g112%
Cholesterol180mg60%
Sodium1657mg69%
Potassium2093mg59%
Protein42g85%
% DAILY VALUE*
Total Carbohydrate
Fiber15g63%
Sugar98g196%
Vitamin A1467IU29%
Vitamin B61mg98%
Vitamin C5mg8%
Calcium373mg37%
Iron4mg24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.