Fullblood Wagyu Skirt Steak with Coconut Curry
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A delicious Fullblood Wagyu Beef Skirt Steak with Coconut Curry recipe, seasoned with cumin and coriander, from Double 8 Cattle Company.
1 Double 8 Cattle Company Fullblood Wagyu Inside Skirt Steak
1/2 tsp. Ground Cumin
1/2 tsp. Ground Coriander
1/4 tsp. Garlic Powder
4 tbsp. Olive Oil ( divided )
1 Red Bell Pepper ( julienned )
1 Yellow Pepper ( julienned )
1 White Onion ( julienned )
1 tsp. Garlic ( minced )
1 tbsp. Ginger ( minced )
4 tsp. Red Curry Paste
12 oz. Coconut Milk
1 tsp. Fish Sauce
2 tbsp. Brown Sugar
3 Limes ( juiced )
12 Fresh Basil Leaves
Kosher Salt ( to season )
Freshly Ground Black Pepper ( to season )
1/2 tsp. Ground Cumin
1/2 tsp. Ground Coriander
1/4 tsp. Garlic Powder
4 tbsp. Olive Oil ( divided )
1 Red Bell Pepper ( julienned )
1 Yellow Pepper ( julienned )
1 White Onion ( julienned )
1 tsp. Garlic ( minced )
1 tbsp. Ginger ( minced )
4 tsp. Red Curry Paste
12 oz. Coconut Milk
1 tsp. Fish Sauce
2 tbsp. Brown Sugar
3 Limes ( juiced )
12 Fresh Basil Leaves
Kosher Salt ( to season )
Freshly Ground Black Pepper ( to season )
PREPARING THE CUMIN AND CORIANDER FULLBLOOD WAGYU SKIRT STEAK
Start by trimming off any excess fat from the Fullblood Wagyu skirt steak. Season with cumin, garlic powder,...
See the full directions on my site
Nutritions
Calories
1537
Sodium
1834mg
76% DV
Fat
122g
188% DV
Protein
17g
35% DV
Carbs
101g
34% DV
Fiber
17g
69% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat72g363%
Polysaturated Fat7g46%
Monosaturated Fat42g266%
Cholesterol17mg5%
Sodium1834mg76%
Potassium2329mg66%
Protein17g35%
% DAILY VALUE*
Total Carbohydrate
Fiber17g69%
Sugar39g79%
Vitamin A2398IU47%
Vitamin B62mg125%
Vitamin C48mg80%
Calcium301mg30%
Iron18mg100%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.