Fun Thanksgiving Vegetable Platter

240

Sweeter With Sugar

Wow your guests with this fun and cute Thanksgiving vegetable platter!

15-20 servings

2 celery stalks ( washed and cut )
1 package baby carrots
1 head broccoli ( washed and cut )
1 head cauliflower ( washed and cut )
1 sweet pepper
2 eyes ( food grade )
2 candy coated sunflower seeds ( found at Joann's Fabric )
2 cucmbers ( washed and sliced )
16 oz sour cream
1 oz ranch dressing packet
1 package mushrooms ( washed and sliced )

Arrange on a platter to look like a turkey. Put the eyes and candy coated sunflower seeds on with a little corn syrup.

Serve with 16 ounces sour cream mixed with 1 ounce ranch dip mix packet.

See the full directions on my site

Nutritions

Calories
1594

Sodium
802mg
33% DV

Fat
95g
147% DV

Protein
28g
56% DV

Carbs
136g
46% DV

Fiber
32g
129% DV