Side Dishes
March 20, 2013
Calories
261
Sodium
93mg
3% DV
Fat
26g
40% DV
Protein
1g
2% DV
Carbs
0.4g
0% DV
Fiber
0.4g
1% DV
Garlic Bread
42
I love this garlic bread! I learned how to make it from my mother in law. It's packed with flavor, easy to make and there's never any left!
8
1 loaf of crusty sourdough bread
1 cup of butter
2 clove of garlic
5-6 TBS of Johnny's Garlic Spread and seasoning
Parmesan cheese
1 cup of butter
2 clove of garlic
5-6 TBS of Johnny's Garlic Spread and seasoning
Parmesan cheese
Turn on your Broiler and set it to Hi. Cut bread into thin slices and place on a baking sheet. In a small saucepan melt the butter. Add in the garlic (I use a hand held grater and just grate it over the butter). Add in the garlic seasoning and mix well. Brush garlic butter evenly on each piece of bread and top with Parmesan cheese. Put it in the oven and watch it, it only needs to be in there for a minute or two. Once the cheese is melted and the bread is slightly brown it's ready to take out.
Nutritions
Calories
261
Sodium
93mg
3% DV
Fat
26g
40% DV
Protein
1g
2% DV
Carbs
0.4g
0% DV
Fiber
0.4g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
16g
80%
Polysaturated Fat
1g
10%
Monosaturated Fat
8g
52%
Cholesterol
62mg
21%
Sodium
93mg
3%
Potassium
18mg
0%
Protein
1g
2%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.4g
1%
Sugar
0.0g
0%
Vitamin A
1043IU
20%
Vitamin B6
0.11mg
5%
Vitamin C
0.8mg
1%
Calcium
9mg
0%
Iron
0.19mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.