Side Dishes
April 14, 2015
Calories
197
Sodium
326mg
13% DV
Fat
16g
25% DV
Protein
3g
7% DV
Carbs
6g
2% DV
Fiber
1g
4% DV
Garlic & Herb Mashed Red Potatoes
50
It took years of practice to create the perfect combination of herbs and creamy goodness to make these potatoes the the glorious side dish that they are today. With all of the extra flavor, they can stand alone without any gravy. Of course, you can never go wrong adding gravy as well. Either way, they are sure to be a hit!
6
6 medium red potatoes
1/4 cup whipping cream
1/2 cup sour cream
4 TBS butter, softened
1 tbs parsley
1 1/2 tsp garlic salt
1 tsp lemon pepper
1 tsp basil
1 tsp season salt
1/2 tsp salt
1/2 cup shredded cheese, optional
1/4 cup whipping cream
1/2 cup sour cream
4 TBS butter, softened
1 tbs parsley
1 1/2 tsp garlic salt
1 tsp lemon pepper
1 tsp basil
1 tsp season salt
1/2 tsp salt
1/2 cup shredded cheese, optional
Fill a large pot 2/3 full of water. Put pot on stove, over high heat and bring to a boil. While waiting for water to boil, wash potatoes and cut into cubes that are about the same size. Do not peel skins...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
197
Sodium
326mg
13% DV
Fat
16g
25% DV
Protein
3g
7% DV
Carbs
6g
2% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
11g
55%
Polysaturated Fat
0.69g
4%
Monosaturated Fat
4g
30%
Cholesterol
53mg
17%
Sodium
326mg
13%
Potassium
174mg
4%
Protein
3g
7%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
4%
Sugar
0.7g
1%
Vitamin A
608IU
12%
Vitamin B6
0.11mg
5%
Vitamin C
6mg
10%
Calcium
98mg
9%
Iron
0.31mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.