Garlic Lemon Butter Seared Scallops
These scrumptious Garlic Lemon Butter Seared Scallops are honestly the best way to prepare scallops. I have tried other ways and they are good but no comparison to these delicacies. With just a handful of ingredients and a few minutes you can cook like a head chef.
1 1/2 tablespoons olive oil
3 tablespoons butter
1-2 cloves garlic minced
2 tablespoons fresh lemon juice
11/2 tablespoons fresh chopped parsley
Salt and pepper
- Pat the scallops dry with paper towels and sprinkle with a pinch of salt right before cooking.
- Add olive oil and 1 tablespoon butter to a large saute pan over medium high heat. Get the fat...
See the full directions on my site