Breads

Garlic Parmesan Knots

Danielle Reeves
May 10, 2016
106
20
2 cans Refrigerated Crescent Rolls (or Biscuits)
1/4 cup Olive Oil
3 tbsp. Parmesan Cheese (grated, or the shaky kind)
1/2 tsp. Garlic Powder
1 tsp. Oregano Flakes
1 tsp. Parsley Flakes
Preheat oven to 400 Degrees F. Spray two cookie sheets; set aside. Take the Crescent Rolls/Biscuits and roll into a long, skinny rope. Tie the rope into a knot, sticking the ends into the ball. Place the...
See the full directions on my site
Nutritions

Calories
200

Sodium
172mg
7% DV

Fat
10g
15% DV

Protein
3g
7% DV

Carbs
23g
7% DV

Fiber
0.9g
3% DV