This is one of our favorite breakfast meals. We LOVE them! They are far better than regular pancakes in my opinion. But the reason I love them so much is because they are more like a crepe in a way. Any topping goes great with these, we like fresh berries or bananas sprinkled with powdered sugar, or buttermilk syrup. Yum!
2 tsp. vanilla
2 tbsp sugar
1 tsp. salt
1 cup flour ( heaping cup, not leveled )
1/4 cups butter ( for the pan )
In a 9×13 inch pan melt the butter in a 450 degree oven. Once the butter is all melted take the pan out so the butter doesn't burn
In a medium bowl mix all the ingredients together and pour in the...
See the full directions on my site