Cakes

Gingerbread Cake with Cream Cheese Frosting

142

This classic Gingerbread Cake with Cream Cheese Frosting is the perfect holiday dessert. It will remind you the time-honored gingerbread cake that grandma made

12
Gingerbread Cake:
2 1/2 cups all purpose flour
1/2 teaspoon salt
1 1/2 teaspoons baking soda
1 tablespoon ground cinnamon
1 tablespoon ground ginger
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
3/4 cup brown sugar
1/2 cup butter softened
1 large egg
1 cup molasses
1/2 cup applesauce
1 cup hot water
Cream Cheese Frosting:
1 box (8 ounces) cream cheese softened
6 tablespoons softened unsalted butter
pinch of salt
1 teaspoon vanilla extract
2 1/2 cups powdered sugar
  • Preheat oven to 350 degrees. Grease and flour 8×11 inch baking dish.
  • In a medium bowl whisk together the flour, salt, baking soda, cinnamon, ginger, cloves and nutmeg; set aside.
  • Using ...
    See the full directions on my site
Nutritions

Calories
526

Sodium
543mg
22% DV

Fat
19g
30% DV

Protein
7g
15% DV

Carbs
82g
28% DV

Fiber
2g
10% DV
Cakes

Coconut Poke Cake

74

This delicious coconut poke cake is the best! It's easy to make, filled with incredible flavors and the perfect texture -- you'll love it!

9
  • Bake the cake mix according to box directions but also add 1 cup of shredded coconut.
  • Remove from the oven and while it's still warm, use a large meat fork to pokes holes evenly throughout the ...
    See the full directions on my site
Cakes

Peach Dump Cake

96

This old-fashioned peach dump cake is a classic you'll love. We used canned peaches and cake mix for the ultimate easy dessert.

12
  • Preheat the oven to 350 degrees. Spray a 9x13 baking dish with cooking spray.
  • Dump one can of peaches into the baking dish. Drain the liquid from the other can and add the peaches to the baking ...
    See the full directions on my site
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