DessertsJanuary 31, 2013
Calories
182
Sodium
202mg
8% DV
Fat
5g
8% DV
Protein
3g
7% DV
Carbs
31g
10% DV
Fiber
2g
10% DV
Gingerbread Pumpkin Trifle
528
Delicious gingerbread layered with sweetened cream, butterscotch pudding, pumpkin puree, all topped off with a healthy dose of Heath Bits! This is a fabulous make-ahead recipe for any holiday party!
18
1 package (14-1/2 ounces) gingerbread cake mix
1-1/4 cups water
1 egg
4 cups milk
4 packages instant butterscotch pudding
1 can (15 ounces) solid-pack pumpkin
1-1/4 teaspoon pumpkin pie spice
1 carton (16 ounces) frozen whipped topping, thawed
Heath Bits for garnish
1-1/4 cups water
1 egg
4 cups milk
4 packages instant butterscotch pudding
1 can (15 ounces) solid-pack pumpkin
1-1/4 teaspoon pumpkin pie spice
1 carton (16 ounces) frozen whipped topping, thawed
Heath Bits for garnish
In a large bowl, combine the cake mix, water and egg, beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into an ungreased 8-in. square baking pan. Bake at 350° for 35-40 minutes or until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
182
Sodium
202mg
8% DV
Fat
5g
8% DV
Protein
3g
7% DV
Carbs
31g
10% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g11%
Polysaturated Fat0.6800000000000002g4%
Monosaturated Fat2g14%
Cholesterol11mg3%
Sodium202mg8%
Potassium216mg6%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar18g37%
Vitamin A142IU2%
Vitamin B60.26mg13%
Vitamin C3mg5%
Calcium153mg15%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.