Gluten Free Cherry Cobbler

May 12, 2016

148

How would you like to treat your families and yourselves to a dish of ooey-gooey goodness? It only takes a few minutes to whip up this GLUTEN-FREE CHERRY COBBLER!

1 stick butter (8 Tbsp.)
1 cup sugar
3/4 cup milk
3/4 cup one-to-one gluten-free baking flour (*See note.)
1 tsp. baking powder
1 tsp. cinnamon
1/8 tsp. salt
1 can cherry pie filling (at least 21 oz.)

Preheat oven to 375 degrees. While oven is preheating, put stick of butter in a 9 x 11 inch glass baking dish and place in oven for butter to melt. Meanwhile, thoroughly combine dry ingredients in a mixing...
See the full directions on my site

Nutritions

Calories
181

Sodium
39mg
1% DV

Fat
7g
12% DV

Protein
1g
3% DV

Carbs
26g
9% DV

Fiber
1g
4% DV