Gluten Free Chocolate Cupcakes
216
A healthier Gluten Free Chocolate Cupcake. If you're looking for a cupcake recipe everyone can enjoy that does not taste gluten free, you'll love this almond flour cupcake recipe. Simple, clean ingredients bake up into a moist, almost brownie-like cake!
6
1/3 cup grapeseed oil ( or sub coconut oil, melted )
1/3 cup honey ( light tasting, or sub date syrup )
3 eggs
1 teaspoon vanilla
1/4 teaspoon baking soda
3/4 cup almond flour
6 tablespoons cocoa powder
1/3 cup honey ( light tasting, or sub date syrup )
3 eggs
1 teaspoon vanilla
1/4 teaspoon baking soda
3/4 cup almond flour
6 tablespoons cocoa powder
- Preheat oven to 350ยบ F.
- In a mixing bowl, add oil, honey, eggs, vanilla, salt and baking soda. Mix well until combined.
- Add the almond flour (sifted, if needed) and cocoa powder, and...
See the full directions on my site
Nutritions
Calories
61
Sodium
76mg
3% DV
Fat
4g
6% DV
Protein
4g
8% DV
Carbs
3g
1% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.8500000000000001g4%
Polysaturated Fat2g18%
Monosaturated Fat0.67g4%
Cholesterol0.48000000000000004mg0%
Sodium76mg3%
Potassium106mg3%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar0.30000000000000004g0%
Vitamin A0.0IU0%
Vitamin B60.29000000000000004mg14%
Vitamin C0.5mg0%
Calcium8mg0%
Iron0.8300000000000001mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.