Gluten Free Chocolate Cupcakes
August 23, 2019
231
A healthier Gluten Free Chocolate Cupcake. If you're looking for a cupcake recipe everyone can enjoy that does not taste gluten free, you'll love this almond flour cupcake recipe. Simple, clean ingredients bake up into a moist, almost brownie-like cake!
6
1/3 cup grapeseed oil ( or sub coconut oil, melted )
1/3 cup honey ( light tasting, or sub date syrup )
3 eggs
1 teaspoon vanilla
1/4 teaspoon baking soda
3/4 cup almond flour
6 tablespoons cocoa powder
1/3 cup honey ( light tasting, or sub date syrup )
3 eggs
1 teaspoon vanilla
1/4 teaspoon baking soda
3/4 cup almond flour
6 tablespoons cocoa powder
- Preheat oven to 350ยบ F.
- In a mixing bowl, add oil, honey, eggs, vanilla, salt and baking soda. Mix well until combined.
- Add the almond flour (sifted, if needed) and cocoa powder, and...
See the full directions on my site
Nutritions
Calories
61
Sodium
76mg
3% DV
Fat
4g
6% DV
Protein
4g
8% DV
Carbs
3g
1% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 0.8500000000000001g 4%
Polysaturated Fat 2g 18%
Monosaturated Fat 0.67g 4%
Cholesterol 0.48000000000000004mg 0%
Sodium 76mg 3%
Potassium 106mg 3%
Protein 4g 8%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 10%
Sugar 0.30000000000000004g 0%
Vitamin A 0.0IU 0%
Vitamin B6 0.29000000000000004mg 14%
Vitamin C 0.5mg 0%
Calcium 8mg 0%
Iron 0.8300000000000001mg 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.