Main Dishes

Gluten Free, Dairy Free, 2-Ingredient Healthy Pancakes!

Sarah Gibbons
March 16, 2014

Looking for a gluten free pancake recipe? What about a healthy breakfast recipe?! Well, you’ve come to the right place…but here’s the thing, when I eat healthy, it has to taste good or I won’t eat it (or at least stick to eating it). I can honestly say that I make this recipe for breakfast at least 2 times a week and most of the time MORE! I love it! I can eat these completely guilt free and they give me energy for the day. These are thin pancakes…the way I like them but people have been known t

8
2 Eggs (I love brown eggs)
1 Large Ripe Banana (perfect way to use old bananas)
Crack 2 eggs in a bowl Add peeled banana Using a whisk or fork, mash up the bananas and mix together with the eggs (I like to mash them quite a bit but you will always have tiny chunks of banana which you...
See the full directions on my site
Nutritions

Calories
28

Sodium
35mg
1% DV

Fat
0.54g
0% DV

Protein
1g
2% DV

Carbs
5g
1% DV

Fiber
0.6g
2% DV

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The Best Chicken Salad

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Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV