Main Dishes

Gluten Free Mini Quiches with Cottage Cheese and Chives

76
Pie Crust:
50 g buckwheat flour
25 g corn starch
25 g rice flour
1.5 tablespoons coconut flour
1/2 teaspoon salt
40 g butter ( cold and chopped into small pieces )
1 egg
1 tablespoon water ( if needed )
Filling:
2 eggs
100 g cottage cheese
25 ml milk
1/2 teaspoon sea salt
Pinch black pepper
1 tablespoon fresh chives
A sprinkle of mozzarella

Check out this delicious recipe!


See the full directions on my site
Nutritions

Calories
65733

Sodium
3916mg
163% DV

Fat
6859g
10552% DV

Protein
110g
221% DV

Carbs
101g
34% DV

Fiber
106g
427% DV

This sweet Strawberry Freezer Jam is the easiest and most delicious way to take advantage of the season's fresh berries! With just 4 ingredients and less than 30 minutes, you will have a small batch of thick strawberry jam that you can use on toast or biscuits, in yogurt, on ice cream, and more. You won't believe how simple this truly is!

2 c crushed strawberries
4 c granulated sugar
3/4 c water
1 T freshly squeezed lemon juice
2 oz powdered fruit pectin
6
  1. Combine strawberries and sugar in a large bowl. Set aside for 10 minutes, stirring regularly.
  2. In a saucepan, bring water and pectin to a boil over high heat, stirring constantly. Boil 1...
    See the full directions on my site
Nutritions

Calories
61

Sodium
19mg
0% DV

Fat
1g
3% DV

Protein
1g
2% DV

Carbs
16g
5% DV

Fiber
3g
13% DV
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