Desserts

Gluten Free Vanilla Cupcakes with S'Mores Filling

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A healthier gluten free vanilla cupcake recipe! This fun S'mores Stuffed Cupcake is a great option all summer long! A vanilla coconut flour cupcake is filled with chocolate and marshmallows, iced with a white chocolate buttercream, and dusted with graham cracker crumbs.

6
Ingredients:
5 tablespoons coconut oil ( melted )
4 eggs
1/4 cup date syrup ( sub maple syrup or honey )
1 teaspoon vanilla
1/4 teaspoon baking soda
1/8 teaspoon sea salt
1/3 cup coconut flour
S'mores Toppings:
dark chocolate bar ( chopped )
mini marshmallows
gluten free graham crackers
white chocolate Buttercream

INSTRUCTIONS

  • In a mixing bowl, add eggs, coconut oil, date syrup, salt and baking soda. Beat well until mixture is fully incorporated.
  • Add coconut flour, and continue to beat until...
    See the full directions on my site
Nutritions

Calories
202

Sodium
166mg
6% DV

Fat
11g
17% DV

Protein
4g
9% DV

Carbs
15g
5% DV

Fiber
5g
21% DV