Main Dishes

Gobi Manchurian

ravi kumar
December 16, 2017
106

Desi Chinese Gobi Manchurian is a popular Indo-Chinese Manchurian recipe and super delicious and tasty. Gobi Manchurian is made of cauliflower florets as known as the Gobi. It is not only tasty but also healthy Gobi Manchurian with the additional flavor of chings secret packet which brings out the authentic taste to the dish.

2
1 package Ching's Secret Gobi Manchurian Masala
100 grams Cauliflower Blanched
2 tablespoons Maida
2 tablespoons Corn Flour
t Salt
1 water
to taste Oil for frying
to taste Gravy
water
vegetables ( diced )
to taste spring onions ( chopped for garnish )

Gobi Pakoda:

Blanch cauliflower with 1 tsp salt for 2 minutes. Mix corn flour, maida, salt and water. Dip cauliflower florets in batter and fry till brown. Remove and keep aside.

Step...


See the full directions on my site
Nutritions

Calories
84

Sodium
15mg
0% DV

Fat
5g
7% DV

Protein
2g
4% DV

Carbs
10g
3% DV

Fiber
1g
5% DV