Gobi Manchurian Recipe

May 02, 2018

Gobi Manchurian is a very popular Desi Chinese dish in Indian Cuisines. It's one of the best Food Recipe, This recipe can be consumed as starter and Side Dish respectively you can have at any time. There are two varieties, Gobi Manchurian Dry and Gobi Manchurian Gravy. They are made by frying cauliflower florets with spicy and tangy Chinese sauce to make them super delicious and tasty. Try this cauliflower Manchurian recipe and make your taste buds.

1 package Ching's Secret Gobi Manchurian Masala
Gobi Pakora
100 g Cauliflower Blanched
2 tbsp Maida
2 tbsp Corn Flour
to taste Salt
1/4 cup Water
Oil for frying
Gravy
1 1/2 cups Water
1 cup Diced vegetable ( onion, carrot, capsicum )
Chopped Spring Onions for Garnishing

Step 1:

For the gravy mix Gobi Manchurian Masala with water and mix well.

Step 2:

Heat oil in a pan & stir-fry diced vegetables (onion, capsicum, carrot) for 2-3...

See the full directions on my site

Nutritions

Calories
1024

Sodium
21mg
0% DV

Fat
113g
174% DV

Protein
5g
10% DV

Carbs
13g
4% DV

Fiber
4g
17% DV