Gobi Manchurian Recipe
This one caught my attention as soon as I laid eyes on it. This Gobi Manchurian recipe is unique and comes together perfectly. It has simple ingredients and processes,
along with a divine taste.
5 Tablespoons all purpose flour
1 medium size Cauliflower (broken into medium size florets)
½ Teaspoon Garlic Paste
½ teaspoon Ginger Paste
Boil the cauliflower florets in salted water on medium heat for 3-4 minutes. Then drain excess water and dry the florets using some tissue paper.
Take a bowl and mix the all-purpose flour, corn...
See the full directions on my site