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Grain Free German Chocolate Cookies with Coconut Pecan Frosting

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German chocolate cake is one of those things that you either love or hate, there is no in between. I happen to love it, if it’s done right that is. I don’t mess around with any artificial junk that is usually thrown in! Long story short, I decided to turn my favorite flavors into a delicious grain free German chocolate cookie. Oh happy day!

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Preheat the oven to 350. Combine all the ingredients into a large bowl and mix well, the dough will be pretty thick. Roll the dough into 1 inch balls, put them on cookie sheet and push the balls to make...
See the full directions on my site