Main Dishes

Gratin of chicken to pasta

4
2 Tbsp butter
2 cups cooked chicken or turkey
vegetables of choice (or mushrooms, celery, peppers and onions)1 box
tomatoes
2 cups chicken broth
1 clove of garlic
2 cups cooked rotini
cheese parmesan cheese to taste
salt and pepper
mozzarella cheese
parsley
Step 1: Cook the pasta. STEP 2 heat the butter. Step 3: return the vegetables, then add salt and pepper. Step 4: Add the tomatoes and the chicken broth, then simmer for a few minutes. Step 5: Add the chicken or turkey. Add the cooked pasta, parsley and parmesan cheese. Step 6: Pour in a baking dish and cover with mozzarella cheese. STEP 7 Bake in the oven at 350 degrees F about 15 minutes and broil
Nutritions

Calories
340

Sodium
508mg
21% DV

Fat
17g
26% DV

Protein
26g
52% DV

Carbs
15g
5% DV

Fiber
3g
12% DV
www.itisakeeper.com

These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.