Graveyard Chicken Enchilada Dip

113
10
4 c. shredded pepper Jack cheese
2 c. enchilada sauce
2 c. shredded rotisserie chicken
24 oz. cream cheese ( softened )
2 tbsp. taco seasoning
8 flour tortillas
Tortilla chips ( for serving )
Preheat oven to 350 degrees F. In a large bowl, combine pepper jack, enchilada sauce, rotisserie chicken, cream cheese, green chilis, and taco seasoning. Transfer dip to a cast-iron skillet and bake ...
See the full directions on my site
Nutritions

Calories
930

Sodium
1414mg
58% DV

Fat
67g
103% DV

Protein
48g
96% DV

Carbs
20g
7% DV

Fiber
3g
14% DV
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