Great Popovers

66
16
6 eggs
2 c. milk
6 Tbsp. butter ( melted )
2 c. flour
3/4 tsp. salt
Break eggs into mixer bowl; beat until frothy. Beat in milk and butter. Slowly beat in flour and salt. Batter should be light but not foamy (if batter becomes lumpy, strain it) Preheat oven to...
See the full directions on my site
Nutritions

Calories
188

Sodium
159mg
6% DV

Fat
5g
8% DV

Protein
6g
12% DV

Carbs
26g
9% DV

Fiber
1g
6% DV