Greek Yogurt Ranch Salmon

June 16, 2015

Indulge in this guilt-free PERFECT easy meal. Delicious and healthy!

4 6 ounce salmon filets
1½ cups greek yogurt
1 packet Hidden Valley Greek Yogurt Ranch Dip mix
sea salt and pepper to taste
1 tablespoon canola oil
1 tablespoon butter
Lemon slices and fresh dill for garnish (optional)

1. Preheat oven to 375F. Line a baking sheet with foil and set aside. 2. Season each filet with sea salt and pepper to taste, patting the spices into the flesh of the filet to make sure it sticks. 3. Heat...
See the full directions on my site

Nutritions

Calories
126

Sodium
121mg
5% DV

Fat
7g
11% DV

Protein
5g
10% DV

Carbs
9g
3% DV

Fiber
1g
5% DV