Green Tomato Salsa Verde

7
2 cups
1 lb green tomatoes
1/2 white onion
2 serrano peppers
1/2 tsp salt
1/2 cup cilantro
1 tbsp lime juice

Halve the green tomatoes and slice out the interior section around the stem, then cut in half again and lay out the tomatoes on a baking sheet lined with foil. Turn on the broiled in your oven and set...
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Nutritions

Calories
146

Sodium
1230mg
51% DV

Fat
1g
1% DV

Protein
7g
14% DV

Carbs
32g
11% DV

Fiber
12g
48% DV