Grilled Burgers
193
A summertime classic, juicy Grilled Hamburgers require just 5 ingredients and a few minutes over a hot flame! These tips and tricks yield perfect restaurant-quality grilled burgers every single time. Serve on a bun with lettuce, tomato, pickles and a side of potato salad for an easy dinner that the whole family will love!
6
2 lbs ground beef
1/4 c finely diced onion
2 t Worcestershire sauce
1.5 t kosher salt
1/4 t pepper
1/4 c finely diced onion
2 t Worcestershire sauce
1.5 t kosher salt
1/4 t pepper
- Place all ingredients in a large bowl. Use a fork (or your fingers) to gently, evenly distribute the seasonings. Be careful that you don't overwork the meat, which can result in a dry, dense...
See the full directions on my site
Nutritions
Calories
447
Sodium
724mg
30% DV
Fat
28g
43% DV
Protein
34g
69% DV
Carbs
2g
0% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat13g66%
Polysaturated Fat1g6%
Monosaturated Fat14g88%
Cholesterol126mg42%
Sodium724mg30%
Potassium477mg13%
Protein34g69%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar0.2g0%
Vitamin A5IU0%
Vitamin B60.7000000000000001mg35%
Vitamin C1mg2%
Calcium19mg1%
Iron3mg21%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.