Grilled Chicken Quesadilla Paninis

24
4 [i]TortillaLand[/i] flour tortillas
3-4 tablespoons [i]Wish-Bone[/i] Italian Dressing
8-10 [i]Tyson Grilled & Ready Chicken Strips[/i]
1/2 red bell pepper, cut into strips
1/2 yellow bell pepper, cut into strips
1/2 orange bell pepper, cut into strips
1 small onion, cut into wedges or slices
cilantro
1 cup shredded Mexican blend cheese
1/2 cup cojita cheese
Heat a panini press (or close-top grill) to medium heat. Arrange bell peppers and onions on the plate and close. Grill for 4-5 minutes. Add the chicken strips to the grill. Pour the Italian dressing over...
See the full directions on my site
Nutritions

Calories
1073

Sodium
3274mg
136% DV

Fat
59g
91% DV

Protein
47g
94% DV

Carbs
78g
26% DV

Fiber
8g
33% DV

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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