Side Dishes

Grilled Corn on the Cob Recipe with Chili Lime Butter

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Grilled Chili Lime Butter Corn on the Cob — Take advantage of sweet summer corn with this smoky, flavor-packed side dish for your backyard bbq! So easy and flavorful!Ingredients list for the Grille…

Marinated Taro Root

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A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
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  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

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Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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