Salads

Grilled Corn Zucchini Orzo Salad w/ Goat Cheese & Seared Scallops

32

This Grilled Corn Zucchini Orzo Salad with Goat Cheese is inspired by a recipe from Food & Wine Magazine. To take the salad to the next level, I added a buttery pan-seared scallops and cilantro micro greens. Completing this salad is the light and creamy roasted garlic mayonnaise salad dressing made with one of my favorite Greek Olive Oils from Melies.

4
3 ears of corn ( shucked )
1 pound zucchini ( cut into circles )
1/4 cup extra virgin olive oil

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See the full directions on my site
Nutritions

Calories
210

Sodium
2mg
0% DV

Fat
17g
27% DV

Protein
0.6g
1% DV

Carbs
1g
0% DV

Fiber
0.5g
2% DV
tastyeasyhealthy.com

Cauliflower, raspberries, and blueberries tossed in a creamy poppyseed dressing. This salad is perfect for a Fourth of July party.

1

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See the full directions on my site
Cauliflower, raspberries, and blueberries tossed in a creamy poppyseed dressing. This salad is perfect for a Fourth of July party. This salad is great for a barbecue. Try serving it with grilled ch…

This cold beetroot salad is a favorite in Romania. The beets are mixed with a combination of sweet and sour ingredients that make it a great summer dish, or an accompaniment to heavier dishes. Since it's served cold, it also makes a great make ahead side dish option.

Beetroot Salad:
4 Beets ( Medium )
Fresh Grated Horseradish:
1

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See the full directions on my site
Nutritions

Calories
234

Sodium
424mg
17% DV

Fat
0.65g
1% DV

Protein
8g
17% DV

Carbs
52g
17% DV

Fiber
16g
65% DV
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