GRILLED PIRI PIRI CHICKEN

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10
1 large shallot ( cut into quarters )
1 medium red bell pepper ( cored, seeded, and cut into quarters )
2 small red chile peppers ( seeded and roughly chopped )
1/2 cup cilantro
1 teaspoon paprika
1 teaspoon dried oregano
Zest and juice of 1 medium lemon
Zest and juice of 1 medium lime
4 tablespoons red wine vinegar
2 tablespoons olive oil
1 teaspoon Kosher salt
1/2 teaspoon black pepper
2 tablespoons brown sugar
3-4 pound whole chicken ( spatchcocked )
1 cup reserved marinade
1/4 cup honey
2 Tablespoons red wine vinegar
In a food processor, process the shallot, garlic, red pepper, red chile pepper, cilantro, paprika, oregano, citrus zest, citrus juice, vinegar, olive oil, salt, pepper, and brown sugar. Process until very...
See the full directions on my site
Nutritions

Calories
397

Sodium
555mg
23% DV

Fat
23g
36% DV

Protein
26g
53% DV

Carbs
18g
6% DV

Fiber
2g
9% DV