Grilled Shrimp Tacos

These Grilled Shrimp Tacos are deliciously easy, fun and packed with bright citrus flavor. Topped with a chipotle lime sauce and these babies are taken to a whole other level. Throw the shrimp on the grill for a delicious charred flavor and you\'ve got yourself a quick summer meal perfect for any time of the day.

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[i][b]Chipotle Lime Sauce:[/b][/i]
1/4 cup greek yogurt
1/4 cup mayonnaise
1 lime, juiced
1 chipotle pepper in adobo, finely chopped
[i][b]Marinade:[/b][/i]
1/4 cup olive oil
4 tablespoons butter
2 garlic cloves, minced
1 serrano pepper, seeded and minced
1 lime, juiced
1/3 cup tequila
pinch of kosher salt
[i][b]For Tacos:[/b][/i]
1 pound large raw shrimp, peeled and deveined
6-8 soft-taco-sized flour or corn tortillas, warmed through
1 package coleslaw mix
2 roma tomatoes, diced
1 avocado, diced
1/2 cup fresh cilantro, chopped
lime wedges for serving
[i][b]Chipotle Lime Sauce[/b]:[/i] In a small bowl, mix together all ingredients and place in fridge for at least 30 minutes for the flavors to meld together. [i][b]Marinade:[/b][/i] Start by melting...
See the full directions on my site
Nutritions

Calories
739

Sodium
485mg
20% DV

Fat
21g
32% DV

Protein
25g
50% DV

Carbs
106g
36% DV

Fiber
8g
34% DV

Pumpkin Pie Cake Recipe

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We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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