Salads

Grilled Sweet Potato Salad with Curry Almond Butter Vinaigrette

46
2 Large sweet potatoes ( peeled and sliced about 1/4 inch thick 500g )
2 Tbsp Coconut oil ( melted and divided )
4 Cups Cauliflower ( cut into bite sized pieces about 1 small head )
Salt
1/2 Cup Cilantro ( roughly chopped )
1/4 Cup Golden raisins
1/4 Cup Coconut oil ( melted )
1/4 Cup Almond Butter
1 Tbsp Apple Cider vinegar
1 tsp Agave ( or honey for Paleo option )
1 tsp Curry powder
2-3 tsp Sriracha ( to taste )
pinch of salt
1/4 cup slivered almonds
Preheat your grill to high heat and toss the sliced sweet potatoes with 1 Tbsp of the coconut oil in a large bowl. Place the potatoes on the grill and cook until they get nice grill marks and begin to go...
See the full directions on my site
Nutritions

Calories
1359

Sodium
352mg
14% DV

Fat
109g
169% DV

Protein
25g
51% DV

Carbs
60g
20% DV

Fiber
18g
75% DV

You can't beat the ease of this creamy and cheesy Smoked Sausage Pasta for a 30-minute dinner that the whole family will love. Made-from-scratch skillet mac and cheese is tossed with kielbasa and tender broccoli florets so that you get an entire meal in one pan. This kid-friendly dish is perfect for busy weeknights!

2 c uncooked elbow macaroni
1 1/2 c chopped broccoli florets
1 T olive oil
13 oz smoked sausage ( such as kielbasa )
1/2 c finely diced onion
2 T butter
2 T all purpose flour
1 1/2 c half and half
8 oz sharp cheddar
4 oz smoked gouda
1/2 t dry mustard
Kosher salt and pepper
6
  • Cook macaroni in a large pot of salted boiling water until al dente, according to package instructions. During the final 3 minutes of cooking time, add the broccoli florets to the boiling water with...
    See the full directions on my site
Nutritions

Calories
756

Sodium
738mg
30% DV

Fat
39g
61% DV

Protein
31g
62% DV

Carbs
62g
21% DV

Fiber
4g
18% DV