Ground Beef with Summer Vegetables
Loaded with fresh seasonal produce, this easy Ground Beef with Summer Vegetables is a simple and healthy dish that the whole family will love. Serve the meat and veggies with rice, pasta, or your favorite bread for a one-pot 30-minute meal!
1 lb ground beef
1/2 c diced onion
2 t minced fresh garlic
10 oz frozen corn ( or 2 c fresh corn kernels )
1 medium zucchini
1 c diced tomato
1 T fresh basil
1.5 t chopped fresh thyme leaves
1 T salted butter
2 t Worcestershire sauce
Heat oil in a large skillet over medium-high heat. Add the beef, onion, garlic, ½ teaspoon salt and ¼ teaspoon pepper. Cook until the beef is no longer pink (breaking up the meat as it cooks), about 5-7...
See the full directions on my site