Main Dishes

Grown Up Pigs in a Blanket

Meagan Meyer
August 10, 2014
23

Juicy sausage wrapped in a light biscuit dough

4
4 smoked sausages, sliced into thirds
¼ cup Shredded Cheddar Cheese
Olive Oil Cooking Spray
FOR THE BISCUIT:
2 cups All Purpose Flour
1 TBSP Baking Powder
½ TSP Salt
1 Cup Nonfat Plain Greek Yogurt
¾ Cup Low Fat Milk (1%)
2 TSP Garlic Powder
1 TSP Onion Powder
2 TSP Italian Seasoning
1 TSP Paprika
1 TSP Pepper
Nutritions

Calories
374

Sodium
994mg
41% DV

Fat
7g
12% DV

Protein
10g
20% DV

Carbs
64g
21% DV

Fiber
4g
17% DV